cocktails & spirits

HOUSE COCKTAILS

Sloe Season gin, sloe gin, orange liqueur, allspice dram, lemon, seltzer / 12

a low abv cocktail with a tart, fruity, fall-flavored kick

Autumnal Moves Black Forest pear brandy, vermouth bianco, sherry / 15

a martini meets an orchard

Chrysalis chamomile infused scotch, vermouth, pink peppercorn honey, lemon, fleur bitters / 13

a gently floral, slightly smoky sour to ease you through the dark nights of winter

Whiskey Park Swizzle bourbon, rye, amaretto, walnut, lime, orange, Angostura bitters  / 14

a nutty tropical drink with the backbone of whiskey

Low Hanging Fruit Laird’s Apple Brandy, turmeric-ginger liqueur, Luxardo Maraschino, lemon, honey / 14

the oldest distillery in america makes a mean brandy perfect for a fall sour

Contemporary Paradigm old tom gin, Yellow Chartreuse, Forthave Marseille, lemon / 16

what does it take to create a modern classic?

tuxedo cat gin, mezcal, sweet vermouth, Ramazzotti, honey, bitters blend, absinthe rinse / 14

Isn’t it funny that this cat looks like they’re wearing a suit? silly but serious

Vermilion Veil house rum blend, Meletti, orange liqueur, tobacco bitters, lime, Ras el Hanout spice, egg white / 15

A Citrus and saffron cloud, melded with Morrocan spice and Smokey Agraciole Rhum

Smoke & Mirrors mezcal, habanero coffee liqueur, ancho chile, cherry, lime / 13

smoke & spice come together with a bright lift of lime

Between Living & Dreaming pistachio liqueur, chocolate, cognac, herbal liqueur / 15

If you can dream it, you can do it in Dubai

classic cocktails

Sherry & Tonic Manzanilla sherry, Fever Tree tonic, lemon / 11

Americano Campari, sweet vermouth, seltzer, orange / 13

Caipirinha cachaça, lime, cane syrup / 12

Jack Rose apple brandy, lemon, house grenadine / 13

Trinidad Sour Angostura bitters, rye, lemon, orgeat / 16

Dark & Stormy dark rum blend, lime, ginger beer / 14

Oaxaca Old Fashioned tequila, mezcal, agave, Angostura bitters / 14

Vieux Carre rye, cognac, sweet vermouth, Benedictine, pimento bitters, cherry / 14

zero-proof cocktails

elderflower Gin Tonica Monday Gin, Martini & Rossi Floreale, orange bitters, elderflower tonic / 13

the best g&T around!

Spicy Lemongrass-Turmeric Margarita Monday mezcal, turmeric, lemongrass, lime, habanero bitters / 12

All the margarita, none of the hangover :)

Ruby Slippers hibiscus, lime, agave, cardamom bitters, seltzer / 8

tart, spiced, and dang refreshing

before placing your order, please inform us if a person in your party has a food allergy.

consuming raw or undercooked foods increases your risk of foodborne illness.

AMARO FLIGHT

Italiano Amaro Marasso, Zucca Amaro, Amaro Zarri

three 1 oz pours / 13

BARDSTOWN WHISKEY FLIGHT

Straight Bourbon, Bottled in Bond Bourbon, Straight Rye Whiskey

three 1 oz pours / 19

SPIRITS

BOURBON

Four Roses Kentucky Straight 80° / 8

Larceny Small Batch 92° / 9

Elijah Craig Small Batch 94° / 10

Bardstown 6 Year 96° / 12

Bardstown Bottled in Bond 100° / 13

Bowman Brothers Small Batch 90° / 10

Eagle Rare 10 Year 90° / 12

russell’s reserve 10 Year 90° / 14

Widow Jane 10 Year 91° / 20

old elk straight wheated 92° / 18

Starlight Carl T. 92°/ 12

Hillrock Double Cask Bottled in Bond 100° / 20

four roses small batch select 104° / 16

New Riff bottled in bond 100°/ 12

Wilderness Trail High Rye 100° / 14

Green River Single Barrel Massachusetts 127° / 16

Barrell Craft Vantage 114° / 22

Barrell Craft new year 2025 112° / 22

Barrell Craft Dovetail 125° / 22

Larceny Barrel Proof b524 125° / 16

Booker’s “Barry’s Batch” 125° / 24

Booker’s “By the Pond Batch” 126° / 24

Rare Character Batch No. 8 122° / 21

RYE

Rittenhouse 100° / 9

Russell’s 6 Year 90° / 12

Michter’s US 1 Straight 85° / 12

bhakta 1928 100° / 17

Starlight Old Rickhouse 92°/ 12

Bardstown Straight Rye 96° / 13

Mad River Founder’s Reserve 100° / 20

old elk straight 100° / 18

penelope toasted 100°/ 15

Barrell Craft Seagrass 120° / 22

whiskey

powers gold label 86° / 8

Suntory Toki 86°/ 10

Takamine 8 Year Koji Fermented 80° / 22

Kangakoi 7 Year Single Grain 80°/ 23

old elk wheat whiskey 100° / 18

SCOTCH

Monkey Shoulder Batch 27 86°/ 11

Compass Box Great King Street Artist's Blend 86° / 12

Bank Note 5 Year 86° / 7

ardnamurchan single malt 93°/ 16

Compass Box Glasgow Blend 86° / 12

Talisker 10 Year single malt 92° / 18

MEZCAL

Fidencio Pechuga 90°/ 18

Yola Pechuga 90° / 24

La Jicarita Pechuga 96°/ 16

palomo 92° / 9

Fidencio Clasico 90° / 10

Paquera Mezcal Espadin 85° / 11

wild common ensamble 92° / 15

Derrumbes Durango 96° / 10

Derrumbes Oaxaca 96° / 14

Derrumbes Zacatecas 96°/ 18

Derrumbes Guerrero 90°/ 20

Derrumbes Michoacán 91° / 16

Derrumbes Tamaulipas 94°/ 20

TEQUILA

Cimarron Blanco 80° / 8

Fortaleza Blanco 80° / 15

Tequila G4 Blanco 80° / 12

wild common tequila blanco 84° / 16

Fortaleza Still Strength Blanco 92° / 17

Lalo Still Strength 100° / 18

wild common tequila blanco still strength 100° / 18

Cimarron Reposado 80° / 8

Fortaleza Reposado 80° / 17

Fortaleza Añejo 80°/ 24

RUM

Clairin Vaval 98° / 12

RENEGADE RUM PRE-CASK: CUVÉE AURA 92° / 14

Camazotz Oaxacan Rum 96° / 11

Ten to One White 90° / 9

worthy park overproof jamaican rum 126° / 9

Alambique Serrano Cartier 30 143° / 20

Scarlet Ibis Trinidad Rum 98° / 9

denizen vatted dark rum 100° / 9

Smith & Cross Jamaican 114° / 9

Rhum J.M l’Atelier des rhums Fumée Volcanique 98° / 12

GIN

Forthave blue 86° / 11

Plymouth Gin 82° / 11

Martin Miller’s 80° / 11

Ford’s 90° / 10

Barr Hill 90° / 12

Sipsmith London Dry 93° / 12

Sông Cái Dry Gin 90° / 11

Sông Cái Floral Gin 90° / 12

Ransom Old Tom 88° / 13

Barr Hill Tom Cat 86° / 15

Barr Hill Rum Cask Tom Cat 92° / 18

VODKA

Tito’s Handmade 80° / 8

Ketel one 80° / 8

Kastra Elion 80° / 11

Square One Rye 80° / 11

Harridan 88° / 12

COGNAC

Bourgoin Cognac VSOP 86°/ 18

Maison Rouge Cognac VSOP 80°/ 10

Cognac Vallein-Tercinier XO Vieille Reserve Fine Champagne 35 year Cognac 80°/ 26

BRANDY

Macchu Pisco 80° / 9

Singani 63 80° / 11

Barsol Mosto Verde Italia Pisco 84° / 9

Schladerer Black Forest Pear Brandy 84° / 12

Jacoulet petit brandy 90°/ 12

Laird's Apple Brandy Bottled In Bond 100°/ 9

Short Part Apple Brandy 80°/ 12

Le Père Jules Calvados 3 Year 82°/ 11

AMARO

Forthave three notes of caramelized orange, spearmint, lime peel / 16 

Forthave Marseille notes of black tea, eucalyptus, chamomile / 13

Matchbook Sunrise Cairns notes of grape, spruce, sumac / 13

Matchbook Field Trip Squash notes of lemon peel, cacao, wormwood / 8

Nonino Amaro Quintessentia notes of orange peel, cinnamon, soft caramel / 14

Amaro Montenegro notes of rose petal, bitter orange, cherry / 10

Amaro Meletti notes of violet, saffron, caramel / 6

Amaro Alta Verde notes of evergreen, blood orange, dark chocolate / 6

Bigallet China-china notes of bitter orange, cardamom, licorice / 11

Italiano Amaro Marasso notes of cedar, wormwood, cherry / 8

Maxico Mistico Licor del Sobador notes of cinnamon, sandalwood, caramel / 8

amaro Sibilla notes of coffee, walnut, vanilla / 11

amaro dell’etna notes of rhubarb, cinnamon, smoke / 9

lucano amaro notes of cola, allspice, wormwood / 9

Lucano Essenza Anniversario Riserva notes of chocolate, candied citrus, herb flowers / 17

lucano amaro zero (non-alcoholic) notes of rosemary, orange zest, chamomile / 8

averna amaro notes of burnt orange, licorice, rosemary / 10

Amaro Tosolini Notes of Orange Peel, Wormwood, Honey Comb / 10

Distilleria Dell'Alpe Amaro del Consiglio notes of cinnamon, marzipan, molasses / 9

Foro aMaro notes of Brown Sugar, Orange Peel, Angelica / 9

Terrantica amaro Notes of cola, SASSAFRAS, caramel / 10

Braulio amaro notes of Pine, Mint, Clove / 11

Ramazzotti Amaro notes of berry, citrus, dark chocolate / 8

amaro santa maria notes of Cola, Mint, Bark / 8

Luxardo Amaro Abano notes of Tobacco Leaf, Quinine, Cardamom / 9

amaro di Angostura notes of Allspice, Clove, Szechuan Pepper / 9

Amargo Vallet Amaro notes of bark, cherries, cloves / 9

Amaro Zarri rhubarb, absinthe, mint / 10

Cynar 70 notes of Dark Cocoa, Allspice, Star Anise / 10

Dale DeGroff New World Amaro notes of chocolate, jam, wood / 11

zucca rabarbaro amaro notes of rhubarb, burnt toffee, cocoa / 10

fernet-branca notes of mint, citrus, caramel / 11

Sông Cái amaro Mẩy notes of smoke, pine, poppy flowers / 10

Underberg Notes of buckwheat honey, Aniseed, Mountain herbs / 4

HERBAL

Chartreuse Elixir Vegetal (½ oz) 138° / 14

Yellow Chartreuse 80° / 17

Chartreuse MOF 90° / 30

Chartreuse Liqueur d'Elixir 1605 112° / 32

Green Chartreuse 110° / 17

Benedictine 80° / 9

Vieux Pontarlier Absinthe Superior 130° / 19

BITTER

Suze 40° / 9

Antica Torino Bitters Bianco 48° / 8

Forthave Red 48°/ 11

Aperol 22°/ 8

Campari 48° / 9

FRUIT

Lillet Blanc 34°/ 8

Pimm's 50° / 8

Bauchant 40° / 7

Rhum J.M Liqueur d'Orange Shrubb 70° / 11

Luxardo Maraschino 64° / 12

Schladerer Cherry Liqueur 48° / 9

Lucien Jacob Creme de Cassis 30° / 9

Hayman’s Sloe Gin 52° / 8

DESSERT

mr. black cold brew coffee liqueur 50° / 9

Nux Alpina 64° / 12

Villa Massa Amaretto 60° / 9

Coole Swan Irish Cream 32° / 10

a 20% service charge will be added to any left credit cards or unsigned credit card receipts